2009 Nan Jian 801 Ripe Pu-erh Tea Tuo Cha

A Pu'erh Tea from

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Tea type
Pu'erh Tea
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Ingredients
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Caffeine
High
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Typical Preparation
Set water temperature to 205 °F / 96 °C
Use 6 g of tea
Steep for 0 min, 30 sec
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1 Tasting Note View all

“I’m going to put my note in as I wrote it, because I found this interestingly changeable for shou. It is actually the 2012 that has varied reviews, but the reason could be similar. — Continuing...” Read full tasting note

Description

One of the classic Nan Jian tuo cha blends. 801 tuo cha is a 100 gram tuo that is composed of ripe pu-erh from Wu Liang mountain and Lincang are pu-erh tea. The 801 recipe features prominent gold tips and smooth sweet after-taste!

About Yunnan Sourcing

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