“Another adorable baby swap sample from Arby! (I think…) Lovely feathery golden fuzz sticks! I sipped this while working and didn’t pay nearly enough attention to it. It has that lovely light...” Read full tasting note
“Alright, I’m getting around to reviewing this tea earlier than planned. I usually wait until I have finished what I have of any given tea before editing and organizing my session notes and then...” Read full tasting note
“We live in a cottage in the middle of a pine forest, and the stone on our house has accents that mimic the color of the pine bark, the paint was inspired by lichen and green pine needles. This tea...” Read full tasting note
Spring 2017 harvest, picked from tea plants growing in Ning’Er county in Simao prefecture. Only the bud shoots were picked. The tea is lightly wilted and processed to keep it’s delicate taste and appearance intact. A kind of chocolate and malt taste comes from the brewed gold-orange tea soup. Aroma is thick and sweet. An enjoyable experience comes from the aroma, flavor and appearance of this lovely tea.
Spring 2017 harvest
Company description not available.