“I somehow ended up with 100 grams of this tea in 2017, and quite frankly, I have no idea how that happened. I cannot find any evidence that I purchased more than 50 grams, so I am guessing there...” Read full tasting note
These little purple buds come from the “ye sheng” varietal of camellia tea trees which grow wild in tropical Dehong. These sun-dried buds are in a very limited supply and are in high demand among pu-erh tea connoisseurs due to their richness and complexity! They have a fresh and fruity flavor similar to other varietals of sun-dried buds, but they also have a deep and robust aroma and aftertaste which are very reflective of their “ye sheng” origins!
April 2017 harvest
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