“This was…. good. I think? I dunno. A lot happened at work today. I kinda lost track. But it was easy sipping and rather comforting in moments of stress. Yep, I dig it. and yes, one day soon I...” Read full tasting note
“Re-review time! amazing what can happen in a few months. this is now a nice strong kick me out of bed shot of shou coffee I really needed. on steep three and feel awake, but solid, not so much...” Read full tasting note
This is Te Ji grade leaf which is slightly larger than Gong ting grade. The tea is the result of a wet pile batch done in Menghai with Menghai area tea leves. It’s a tippy grade Te Ji and the taste is creamy, smooth, but with a thick heavy bite that sticks around in the mouth.
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