“The dry leafe aroma is nice kinda sweet and vegetal with a subtle fruity scent, Wet leafe aroma is similar but stronger,it smells slighlty fruity like a Plum or something, sweet and kinda funky,...” Read full tasting note
“This sample has been lying around unsealed my tupperware pumidor for over 1 year. I’m not the biggest fan of blends, as I am sort of a purist. I also don’t purchase autumn harvests, but here we...” Read full tasting note
“Dry – Sweet, nutty(corn), some mellow floral notes, thick-cream, peach/apricot/apples. Wet – Sweet, fruity, sweet-corn, thick/buttery, berries/apricot, musky melon(sweet woody notes/raisins)....” Read full tasting note
“Brilliantly clean and brisk, this young sheng displays a light golden color and notes of apricot and citrus. Bold flavors of dried apricot and fresh tobacco dominate the palate with hints of...” Read full tasting note
An Autumn blend of Lincang wild and ancient arbor tea leaves. We call this “野心” or “Wild Heart”. The tea is strong and balanced in taste with strong cha qi. It has a unique character that derives from it’s blended nature, and richly textured taste and aroma!
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