2013 yunnan sourcing "Ye Xin" Raw Pu-erh

A Pu'erh Tea from

Rating

80 / 100

Calculated from 5 Ratings
Tea type
Pu'erh Tea
Do you recommend this tea?
Recommend to Facebook friends
Tweet this tea on Twitter
Ingredients
Not available
Flavors
Peach, Apricot, Butter, Sweet, Thick, Smooth
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 124 ml of water
Set water temperature to 205 °F / 96 °C
Use 5 g of tea
Steep for 0 min, 30 sec
Join the largest Community of Tea Experts
Review this tea
Save to your wishlist
Add to your cupboard
Edit tea info

7 Tasting Notes View all

“The dry leafe aroma is nice kinda sweet and vegetal with a subtle fruity scent, Wet leafe aroma is similar but stronger,it smells slighlty fruity like a Plum or something, sweet and kinda funky,...” Read full tasting note
“This sample has been lying around unsealed my tupperware pumidor for over 1 year. I’m not the biggest fan of blends, as I am sort of a purist. I also don’t purchase autumn harvests, but here we...” Read full tasting note
“Dry – Sweet, nutty(corn), some mellow floral notes, thick-cream, peach/apricot/apples. Wet – Sweet, fruity, sweet-corn, thick/buttery, berries/apricot, musky melon(sweet woody notes/raisins)....” Read full tasting note
“Brilliantly clean and brisk, this young sheng displays a light golden color and notes of apricot and citrus. Bold flavors of dried apricot and fresh tobacco dominate the palate with hints of...” Read full tasting note

Description

An Autumn blend of Lincang wild and ancient arbor tea leaves. We call this “野心” or “Wild Heart”. The tea is strong and balanced in taste with strong cha qi. It has a unique character that derives from it’s blended nature, and richly textured taste and aroma!

About Yunnan Sourcing

Company description not available.

Teas Similar to 2013 yunnan sourcing "Ye Xin" Raw Pu-erh

Recommended Teas to Try