2010 Nan Jian Certified Organic Ripe Pu-erh

A Pu'erh Tea from

Rating

77 / 100

Calculated from 3 Ratings
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
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Caffeine
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Certification
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Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 205 °F / 96 °C
Use 5 g of tea
Steep for 0 min, 45 sec
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2 Tasting Notes View all

“Nice tasting affordable pu-erh, These have taste of earthiness at first and sweetness follows, pleasant aroma that smells slightly sweet when dry and earthy but not dirty after steeped, many...” Read full tasting note
“Ever wonder why they called it “cooked” puerh? This is one of the most unusual teas I’ve ever tried. I was expecting the “mini brick” to be the size of, say, a small paperback book. Instead, it’s...” Read full tasting note

Description

These mini bricks are made from Wu Liang Mountain and Lincang area Certified Organic material. Gong Ting Grade, Grade 1 and Grade 3 ripe teas were used.
Nan Jian Tu Lin tea factory has a long history of (more than 30 years) producing Pu-erh teas. Their productions are often similiar to Xiaguan productions in their choice of raw materials, blending and processing techniques. Tulin brand fermented teas are well-known for their balanced flavor and sweet after-taste and complex flavor. A great choice for an everyday drinking ripe pu-erh tea.

About Yunnan Sourcing

Company description not available.

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