“Boo my browser crashed during this note. Thanks to tperez for sending this in our swap. I was excited to see it included as I love the yabao from Verdant and this is very similar. Herbaceous and...” Read full tasting note
“This is a really interesting tea, pretty much unlike anything I’ve had Dry leaves: Feel super feel super fresh and soft. They have a pineapple top shape and white, velvety skin. Brewing: The leaves...” Read full tasting note
These little white buds come from the same plant varietal of camellia tea tree that the 2005 Xiaguan Wild Ancient tea cake comes from. It is a varietal of camellia that grows in the tropical area of Dehong in southwestern Yunnan. The buds are picked in late-January and then sun-dried. The flavor is fresh and a little fruity somewhat similiar to a good white tea but more complex flavors. The brewed liquor is whitish and clear, and there is a hint of fresh pine needles in the aroma!
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