2022 Yunnan Sourcing "Tiger in the Mists" Raw Pu-erh Tea Cake

A Pu'erh Tea from

Rating

79 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Astringent, Bark, Bitter, Coriander Seed, Curry Leaf, Egg, Flowers, Fruity, Grain, Grassy, Green Apple, Hops, Juicy, Mineral, Moss, Mushrooms, Nutty, Oily, Pine, Sap, Smooth, Sour, Thick
Sold in
Bulk
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 100 ml of water
Set water temperature to 205 °F / 96 °C
Use 7 g of tea
Steep for 0 min, 15 sec
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2 Tasting Notes View all

“For this price range this is a solid blended sheng puer. It is full-bodied, sweet and strong. There isn’t a lot of refinement or elegance in the aromas and mouthfeel though, everything is upfront...” Read full tasting note
“This is a very good sheng given its price, it is very flavorful and has a very smooth texture. Dry leaf aroma reminds me of green apple, rapeseed. After the rinse, it smells quite different. There...” Read full tasting note

Description

A unique blend of teas from harvested in spring 2021 and spring 2022! Nice balanced tea with hop-like bitterness, astringency, sweetness, and a thick, viscous, smooth tea soup. Vibrant cha qi and long-lasting mouthfeel!

Affordably-priced cake blended for aging!

357 Grams per cake (7 cakes per bamboo leaf tong)

Design by Meredith Dillman

About Yunnan Sourcing

Company description not available.

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