“Is this the same as the “Every Day Sencha” because it has the same description. Weirdly I looked up what ‘Sagi’ translates to from Japanese and it means ‘fraud’. Which is interesting. Anyway. I...” Read full tasting note
“Stonefruit, butter and grass. That’s what I get from this tea. My partner: “c’est legerement corcé, mais c’est probablement le sweetener”. Translated: “it’s a bit heavy-handed with the flavor, but...” Read full tasting note
Sencha Sagi bridges the gap between an average daily drinker and the special sencha you reserve for occasions. Moderate steaming results in a pleasantly rich taste and mild astringency. An ideal daily sencha.
Specifics
・Origin: Shimonoto, Ujitawara-cho, Japan
・Cultivar: Yabukita and Okumidori
・Harvest: Spring
・Type: 1st Harvest, machine picked Uji sencha
・Impressions: mellow aroma, mild umami/bitterness balance
https://yannoko.com/products/sencha-sagi
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