smokey Lee ’02

A Pu'erh Tea from

Rating

83 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Camphor, Decayed Wood, Earth, Eucalyptus, Forest Floor, Leather, Pine
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 0 min, 30 sec
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1 Tasting Note View all

“Wow, this sheng is something else. Full bodied with a variety of earthy notes: there’s your camphor, eucalyptus, leather, antique wood, very refined smoke (not overwhelming), incense, and forest...” Read full tasting note

Description

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