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“Wonder why they decided to call this faintly roasted instead of lightly roasted… My guess is that there is a percentage of roastedness. A percentage of roast that made this below lightly. Then...” Read full tasting note
Notes：Sugarcane, Sweet Popcorn and Honey Butter Biscuit
Exclusively made for tea lovers – a lightly roasted Alishan oolong! It is a middle-of-the-road oolong in between green floral style and deeply roasted style. Every batch is selected from high-quality Alishan oolong and goes through a gentle roasting process that enchants delightful sweetness, warmth, and complexities.
Ready to explore high mountain oolong teas? This Faintly Roasted Oolong will be an excellent start to expand the possibilities of your tastebuds. It’s also a wonderful choice for tea lovers who are looking for something warm and easy.
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Wonder why they decided to call this faintly roasted instead of lightly roasted… My guess is that there is a percentage of roastedness. A percentage of roast that made this below lightly. Then again their website does say lightly roasted so…. marketing. The roast is indeed light. You can barely perceive the charcoal. At least at first; it comes more in the aftertaste. STOP! If you are drinking oolong and you have yet to pull apart your leaves do it now. How many leaves are on the stem? Is it twisted, curled, rolled? What colors? Okay. Continue your steep. The aroma is slightly buttered biscuit. The flavor is delicate. It has a small amount of minerality, a bit of grassiness when it oversteeps, floral notes.
You had me at roasted, and then you really had me at “buttered biscuit!”