“I’m still trying to figure out how I feel about oolong. I thought I didn’t like it but it’s looking like maybe I just don’t like it steeped western style. Every western style cup of oolong I’ve had...” Read full tasting note
“Sipdown! (2 | 279) Grandpa-style tea of the day! This was a swap sample from an Instagram tea friend. Very enjoyable! I admit, I have little experience with yancha, so I don’t really have a good...” Read full tasting note
Stone Sparrow is an oolong tea from the Fujian province of China.
This yancha [rock tea] is made from the Que She varietal. A savory thick roast lays atop woody fragrances and brighter red fruit and honey. An enjoyable tea from a varietal that is underrepresented in the Western market.
Company description not available.