2017 Poundcake

A Pu'erh Tea from

Rating

76 / 100

Calculated from 8 Ratings
Tea type
Pu'erh Tea
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Ingredients
Pu Erh Tea
Flavors
Fruity, Metallic, Mineral, Orange, Sweet, Cake, Creamy, Stonefruit, Meat, Soap, Apricot, Bitter, Drying, Floral, Flowers, Heavy, Herbaceous, Spices, Thyme, Wet Rocks, Sugar, Mushrooms, Sugarcane, Tropical, Vegetal, Plum
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Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 96 ml of water
Set water temperature to 205 °F / 96 °C
Use 6 g of tea
Steep for 0 min, 15 sec
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8 Tasting Notes View all

“It wasn’t Steepster who ate my tasting note this time. It was my laptop who died of low batter all of sudden. Again a celebration tea. I passed yesterday an exam from Algorithms and programming,...” Read full tasting note
“4.5g sample brewed in my 65mL gaiwan. Strong laundry soap and meat aroma. Early steeps have good clear orange sweetness balanced with a cool, menthol bitterness. But, empties fast around steep 5...” Read full tasting note
“6g in 100mL gaiwan Dry leaf appearance – tippy, nice blend, rather consistent sizing between leaves Dry leaf smell – fruit cake, dried fruits, raspberry tart, tart cherries Wet leaf smell – fruit...” Read full tasting note
“Poundcake is not really my kind of tea, although it would be nice to have it in the cupboard for diversity purposes. It is fairly easy to drink, and has a distinctively sweet and herbal...” Read full tasting note

Description

The 2017 Poundcake, back by popular demand, our blend has an outlier Yiwu character. Strength with a very light young bitterness that is balanced out by soft sweetness. Good to drink young or stash away and age.

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