Zheng Shan Xiao Zhong Spring 2

A Black Tea from

Rating

77 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Black Tea
Flavors
Burnt, Earth, Fruity, Malt, Smoke, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 100 ml of water
Set water temperature to 200 °F / 93 °C
Use 5 g of tea
Steep for 0 min, 15 sec
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2 Tasting Notes View all

“Wet leaves in gaiwan smell roasty and a bit salty to me. The liquor itself is dark and doesn’t have a very strong scent. I’m not getting much of a smoked scent or taste, but I wasn’t really...” Read full tasting note
“I found this tea clearly superior to the other version of it from the Tea Club. On this one I get fruity aromas and flavors, along with maltiness. I think there’s a bit of smoke in here,...” Read full tasting note

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