“Another sheng sample from W2T that is pretty good! Not as complex as Fade to me, but still a smooth, nice tea. More fruity flavors dominate this tea compared to Fade, although similar fruity...” Read full tasting note
“Unlike a lot of other teas in a similar category, this one is very well balanced. It is probably a bit more expensive than what I’d be happy to pay for a cake though. It has aromas of wooden...” Read full tasting note
“The first infusion has an almost buttery taste to it (reminds me of green oolong), lingering a little in the next few. Lovely mouthfeel and no bitterness at all in the early steeps. Not much sign...” Read full tasting note
“Leaves have dusty hay smell. Soup color is gold just starting to brown. The texture is very smooth and not very thick. The taste is light and soft. Mild sweetness with just a touch of bitterness...” Read full tasting note
This Yiwu tea is made from 2009 Yiwu material, pressed and then stored in Guangzhou natural conditions soon after pressing.
The wrapper says “Yiwu Gushu” [old arbor tea] among other claims, all of which should be taken with a grain of salt.
Company description not available.