“Well, I am sure plenty of people would really enjoy this tea, but it’s not really my type. I’ll admit, it’s very nice to have a mushroom taste in a puer, and to have an amazingly smooth tea. But...” Read full tasting note
“This is a good but not in any way spectacular shou. It has no fermentation taste. It has a moderate amount of wet storage or wet wood taste. This was noticeable for the first four steeps and...” Read full tasting note
“Solid for 6 steeps. This tea coats my mouth with an oily texture and relaxes my mind. Nothing unpleasant. I may buy a cake or two. For the price, I recommend anyone at least try it. Will be $6 well...” Read full tasting note
2001 CNNP Orange Mark Ripe 357g
This 2001 orange mark shu Puer tea from Zhongcha tastes of wood and sweetness. There is a very faint hint of smoke in the first steep or two, which eventually gives way to deeper wood character. Ripe Puer cake made by Zhongcha in 2001. Stored in dry storage in South China.
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