Rating
81
/ 100
Calculated from 3 Ratings
- Tea type
- Black Tea
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- Ingredients
- Black Tea Leaves
- Flavors
- Almond, Char, Chestnut, Cocoa, Dark Bittersweet, Mineral, Oats, Roasted Barley, Roasted Nuts, Sweet, Honey, Roasted, Vanilla, Cream, Ginger, Hazelnut, Malt, Walnut
- Sold in
- Loose Leaf
- Caffeine
- Not available
- Certification
- Not available
- Typical Preparation
- Use 6 oz / 164 ml of water
- Set water temperature to 205 °F / 96 °C
- Use 5 g of tea
- Steep for 0 min, 45 sec
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“1 tsp/2.5g (half the 5g sample) of leaf, 96 deg C water (just under boiling)
steep 1: 250 mL, 45 seconds
Medium amber colour, smells of malt, roasted chestnuts, raw cocoa
Tastes of very high grade...”
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— arbutus
“starting off with a quick 5s wash. The smell is an absolutely wonderful mixture of honey, steamed buns, walnut, vanilla, and cocoa. The color looks of a ‘deep honey’.
I put about 4g of leaves in...”
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— John_C
“For the past couple of days, I have been rabidly digging through my sample hoard and polishing off some of the Verdant samples I have accumulated over the past several months. My most recent...”
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— eastkyteaguy
Description
Not available
Company description not available.
Teas Similar to Jin Jun Mei (2016)