Spring Laoshan Gongfu Black
A Black Tea from Verdant Tea
Rating
80
/ 100
Calculated from 3 Ratings
- Tea type
- Black Tea
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- Ingredients
- Black Tea Leaves
- Flavors
- Black Currant, Cocoa, Dark Chocolate, Smooth, Toasty, Cream, Dates, Fig, Honey, Malt, Mineral, Orange, Raisins, Toast, Chocolate
- Sold in
- Loose Leaf
- Caffeine
- Not available
- Certification
- Not available
- Typical Preparation
- Use 8 oz / 250 ml of water
- Set water temperature to 205 °F / 96 °C
- Use 4 g of tea
- Steep for 0 min, 30 sec
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“Bought this back in June and finally got around to opening it now. I was a little worried that after nearly 8 months, it had lost freshness but my fears were unfounded. Like the regular laoshan...”
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— luckyme
“After surprising myself with how much I enjoyed the Autumn 2015 Laoshan Gongfu Black, I decided to power through the Spring 2016 version of this tea. I found that I did not enjoy it nearly as much,...”
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— eastkyteaguy
“Could not download an image for this tea. Verdant must be paranoid about keeping their images to themselves. The structure them in such a way that you can’t save the image for a Steepster page. In...”
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— AllanK
Description
Not available
Company description not available.
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