“I did a bunch of gongfu steeps of this one in my gaiwan but combined them into one big glass. It was essentially the same tea:water ratio, but instead of one long steep it was multiple 10 second...” Read full tasting note
“The month is almost over & I’m finally drinking this one. The flavor is SO green! I went with the test tube steeper, short steepings, & it’s so rich & full it reminds me of Matcha!” Read full tasting note
“Now this green came as a surprise. The first thing i noticed was the strong aromatic smell, this tea is superfresh. And the small size of the leaf. 6g / 200ml glaspot Three infusions 1m/2m/3m @...” Read full tasting note
“I decided to brew this western style, as I didn’t feel like running up and down the stairs all day refilling my tiny gaiwan. The first steeping of this tea tasted predominantly of corn. As a matter...” Read full tasting note
Verdant Reserve Club – June
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