High Mountain Second Flush Oolong Tea

A Oolong Tea from

Rating

79 / 100

Calculated from 2 Ratings
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
Autumn Leaf Pile, Bread, Dried Fruit, Floral, Hay, Honey, Oats, Raisins, Roasted Nuts, Rye, Smooth, Sweet, Black Pepper, Brown Rice, Caraway, Grain, Spices
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Bulk, Loose Leaf, Tea Bag
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 25 oz / 737 ml of water
Set water temperature to 160 °F / 71 °C
Use 20 g of tea
Steep for 6 min, 0 sec
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9 Tasting Notes View all

“Adventaggedon Day 4 – Tea 3/6 Gongfu!! This was such a pleasant surprise this morning – and I was actually up early enough today to steep it Gongfu before leaving to work which made it even better....” Read full tasting note
“Vahdam Advent Calendar – Day 4 So the tin just says “High Mountain Oolong Tea” and so does the picture but I kept the name the same as the website listing… (shrugs) I decided to steep this up in a...” Read full tasting note
“This one is from Meowster! Thanks so much! This sounded lovely — a High Mountain Darj. Sometimes I just crave some Darj, and a High Mountain Dark sounds even better. It has a very fruity,...” Read full tasting note

Description

Our blender’s choice, this Oolong tea is robust, full-bodied, and tipped with fruity flavors.

Tasting Notes
An extraordinary Oolong blend, this is our master blender’s favourite! Our High Mountain Oolong Tea is a one-of-a-kind Oolong tea with robust and bold flavours. Artfully curated by bringing together premium second flush Oolong teas from the finest high-elevation estates in Darjeeling. The liquor is smooth, full-bodied, and blessed with fruity flavours. The flavours become intense with each sip and you can experience the delicious grapefruit flavour in the finish! This is a perfect morning cup of tea best complemented with a hearty breakfast!

Ingredients: oolong tea

About Vahdam Teas

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