“The catalog said The dark coppery cup has a lively peppery feel with a light vanilla hint in the aroma. The smooth flavor is rich with notes of dark spices and hints of brown sugar. What’s not to...” Read full tasting note
A sweet, spicy flavor profile characterizes this finely-particled tea, grown on the island of Sumatra. The dark coppery cup has a lively peppery feel with a light vanilla hint in the aroma. The smooth flavor is rich with notes of dark spices and hints of brown sugar. This tea would be great hot or iced.
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