“I woke last night with an anxiety attack and during my nocturnal research (with heart pounding) I came across the information that gyokura has the highest quantity of theanine (a calming component...” Read full tasting note
“Hated it – it tasted like bad spinach. Just as well – very expensive” Read full tasting note
The finest Japanese green tea, only shade-grown tips are used for Gyokuro. Prized for its delicate flavor and natural sweetness.
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