TD94: Victoria's Peak (Ex-2) White Tea

A White Tea from

Rating

83 / 100

Calculated from 1 Rating
Tea type
White Tea
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Ingredients
White Tea
Flavors
Earth, Floral, Flowers, Forest Floor
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Typical Preparation
Use 250 oz / 7393 ml of water
Set water temperature to 190 °F / 87 °C
Use 5 g of tea
Steep for 3 min, 0 sec
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1 Tasting Note View all

“A lovely tea :) tastes like flowers. The best white tea I’ve ever had” Read full tasting note

Description

This select tea is painstakingly processed in the style of the Chinese specialty Yin Zhen Downy White Pekoe. The flavor is subtle yet complex, with whispers of peach and melon gently emerging in the cup. The finish is lightly sweet and clean.
Origin:
India

Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 180°
Steep Time: 3 min.

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