“Drank this again iced and decided that it is a pretty tasty black iced tea. The thing that would keep me from buying a ton of it for summer iced tea is the size of the tea leaves. The tea leaves...” Read full tasting note
“I received a sample of this from Upton with instructions for brewing it as an iced tea. I did it the “traditional” way, brewing it hot and then mixing the hot brew with a roughly equal amount of...” Read full tasting note
“Drank hot instead of iced for breakfast. Deep copper color, palate-cleansing astringency, mellowed with a touch of milk. A surprisingly delicious welcome to the morning!” Read full tasting note
“Ordered this at the beginning of September and here it is a month later that I get around to drinking it. I brewed two cups for the recommended three minutes, transferred the tea to a warmed pot...” Read full tasting note
For a smooth, mellow cup of tea. Classic Ceylon flavor. Perfect for Iced Tea.
Origin: Sri Lanka
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