TA20: Tippy Orthodox FBOP Assam

A Black Tea from

Rating

81 / 100

Calculated from 6 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Malt
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Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 10 oz / 295 ml of water
Set water temperature to Boiling
Steep for 3 min, 45 sec
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7 Tasting Notes View all

“This is my tea of the morning, one of the assams from the Upton Tea assam sampler. I’m still not used to the time change, I’ve been going to bed early the last couple of days and waking up feeling...” Read full tasting note
“I had a cup of this earlier and it was fairly tasty but I will tell you it sure does make a difference BIG TIME with the temp of your water, folks! This time around I’m having a 2nd cuppa and it’s...” Read full tasting note
“I’m drinking this tea with generic S’mores poptarts while my dog finds and eats all the stinkbugs in the house, cause we’re c-l-a-s-s-y. I like my tea astringent, but following the brewing...” Read full tasting note
“As I’m new to serious perusal of tea, please take this review with a grain of salt. Or a couple teaspoons of sugar. This is the first of my Assam sampler pack I’ve tried and I’m beginning to...” Read full tasting note

Description

A uniform, broken-leaf tea with bold character and strong, malty flavor. Floral hints in the aftertaste make this tea a great choice for breakfast and throughout the day.
Origin:
India

Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 4 min.

About Upton Tea Imports

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