English Breakfast Decaf (Duplicate)

A Black Tea from

Rating

83 / 100

Calculated from 11 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Herbs, Tannin
Sold in
Not available
Caffeine
Decaffeinated
Certification
Not available
Typical Preparation
Use 13 oz / 386 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 4 min, 15 sec
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5 Tasting Notes View all

“**A review of English Breakfast Tea (Decaffeinated) by Twinnings of London Company: Twinnings of London Tea Name: English Breakfast Tea Tea Type/Varietal: Black Region: Steeping Vessel/Amt Leaf:...” Read full tasting note
“Good straight forward flavored tea. I would have not known it is decaffeinated had it not been on the label. A nice English Breakfast tea option that I can have in the evening before bed. English...” Read full tasting note
“This tea is fairly tasty, considering the price and that it’s decaf. I’m getting a bit of a malty note but also a bit of a fruity note. This could become something I drink in the afternoons. It’s...” Read full tasting note
“The first time I’d had any breakfast tea, and I loved it. Great to have in my desk at work.” Read full tasting note

Description

Twinings of London
http://twinings.co.uk/

The Twining Story: In 1704 Thomas Twining started selling fine tea in England. Today, Twining’s still sells some of the world’s best teas from the original store in the Strand, London, and in more than 100 countries throughout the world.
-———————
English Breakfast Tea was originally blended to compliment the traditional hearty English Breakfast, from which its name derives. The refreshing and invigorating flavor makes English Breakfast one of the most popular black teas to drink at any time or occasion—not just for breakfast. English Breakfast can be enjoyed with or without milk, sweetened or unsweetened—the choice is yours.

Ingredients: Decaffeinated Black Tea
Brewing Instruction: 5 minutes; water bring to boil 200 Fahrenheit

About Twinings

Company description not available.

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