“Happy National Virtual Vacation Day! Since I’ve always longed to go to Japan (I have studied the language and culture since I was around 12ish?) I pulled this Japanese Sencha sampler out to have...” Read full tasting note
“Short backstory to this tea: Steepster members Todd and Mastress Alita met with me at the San Francisco Tea Festival last year (last year!). We took home samples of this sencha. When I decided to...” Read full tasting note
“I got a sample of this at the SF Tea Festival. They don’t sell it or even mention it on their website. It’s very light and smooth, not bitter at all that I can tell. It’s earthy and vegetal, and I...” Read full tasting note
Our Sample Sencha has been developed with an earthy, full-bodied presence that compliments its gently bitter flavor. If you prefer a sweeter, more mellow flavor, please try our premium KAGAYAKI No. 10 SENCHA.
To purchase TSURUNOMARU’S KAGAYAKI-brand Japanese tea and confectionary please visit:
www.tsurunomaru.com
For preparing a pleasant cup of our sample sencha
1. Bring fresh filtered water to a boil.
2. Pour 90 ml (3 fl oz) of boiling water in a cup and allow to cool down for about 3 minutes.
3. Place one tea bag in a cup, allowing it to steep for about 60 seconds.
4. Gently move the tea bag up and down about 3 times and remove from the cup.
CAUTION
Freshness is important to Sencha. After opening, please consume as soon as possible. Please exercise caution when handling boiled water.Company description not available.