Golden Pu'erh

A Pu'erh Tea from

Rating

77 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 2 min, 0 sec
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1 Tasting Note View all

“A full, earthy flavor, great for cold winter evenings.” Read full tasting note

Description

Only golden buds have been used for making this pu’erh tea. This tea from Simao in Yunnan is soft and aromatic.

Steep at 97 C for 1.5–2.5min. Multiple steepings possible.

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