Golden Pu-Erh (Organic)

A Pu'erh Tea from

Rating

61 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
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Caffeine
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Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 2 min, 0 sec
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1 Tasting Note View all

“I tried this tea during my quest for that strong, bold, yet rounded black tea taste that I crave. A staff member at The Tea Haus recommended their Golden Pu-Erh for its musty edge. I tried two cups...” Read full tasting note

Description

Certified Organic. Golden Pu-erh has been aged for five years in a dark cave in Yunnan Province. This aging process in a relatively high humidity environment has mellowed the elemental character of the tea when compared to young Pu-erh (aged about 1 year). As with wine, young pu-erh is considered the least valuable whereas pu-erh 5 years or older is more highly prized. Interestingly the taste of pu-erh becomes more mellow with age and perhaps more acceptable to the western palate.

Hint of mustiness with a bit of earthy character sometimes described as old or elemental. Compared to young pu-erh this tea is quite mild. Our aged Pu-erh tea is sure to wow you!

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