Genmaicha

A Green Tea from

Rating

79 / 100

Calculated from 2 Ratings
Tea type
Green Tea
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Ingredients
Genmaicha, Popped Corn
Flavors
Popcorn, Toasty, Nutty, Roasted, Smooth, Toasted Rice, Vegetal
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 9 oz / 266 ml of water
Set water temperature to 175 °F / 79 °C
Use 2 g of tea
Steep for 2 min, 30 sec
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2 Tasting Notes View all

“I was sorting my teas and came across this packet with… maybe a serving left in it. Sara and I went to The American House in 2017 during a vacation in San Diego, and I must have picked it up then....” Read full tasting note
“Green March! Well, I’m finally able to drink tea again, after a lovely bought of food poisoning from my birthday dinner. Still dealing with the fall-out migraine from the ordeal (which is now on...” Read full tasting note

Description

One of the world’s most unique teas, this Genmaicha is made using Bancha grade green tea that is then blended with roasted rice kernels to create a wonderfully unique tea with light, mildly nutty overtones.

Ingredients: Bancha Green Tea, Popped Corn, Toasted Rice.

About The American House

Company description not available.

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