“Again, I have no basis for comparison with this tisane. But, compared to its flavored counterparts, I muchly prefer my rooibos plain. And iced. Though it’s somehow cold down here in Southern...” Read full tasting note
“Long time no post.. Like, long LONG time no post. So I got a job at Teavana, and I’ve been taking full advantage of the discounts/on the job free-tea. This came in a gift pack I got for cheap, but...” Read full tasting note
“I tried this because it was decaf and I wanted a tea to drink at bedtime. Definitely not my cup of tea. The rooibous just leaves an aftertaste that I don’t like.” Read full tasting note
“Very tasty…definitely an acquired taste, but doesn’t take more than 8-10 cups to acquire. A very unique flavor, the leaves smell a bit like those of the tobacco plant, and they create a very smokey...” Read full tasting note
This is the highest grade, USDA certified organic, fermented red Rooibos from Cape Town, South Africa. Filled with vitamins and minerals, it is an excellent organic tea.
How to Prepare
Use 1.5 teaspoons of tea per 8oz of water. Heat water to 208 degrees and steep for 5-6 minutes. 2oz of tea equals 25-30 teaspoons.
Ingredients:
Organic red Rooibos tea.
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