“I suspect this is another tea of the month club addition. It’s still available at Teavana as of this writing. I’m not sure I would recognize this as a rooibos blend if I drank it blindfolded. I...” Read full tasting note
“Brewed this up iced last night to enjoy with lunch today. I was quite surprised at how spicy this was. Granted, there are cardamom pods in this, but I wasn’t expecting it to be as noticable with...” Read full tasting note
“Made this one as a cold brew. Brewed for about 12 hours. I was a bit disappointed because it was not as “juicy” as I expected. This one was much more juicy and thick/heavy when hot. I am getting...” Read full tasting note
“Interesting. I’m working my way through the cupboard now, turning each tin to the back until I’ve worked through them all once… I’ve been procrastinating this one, thinking it’d be too summery...” Read full tasting note
DISCONTINUED
Sunny, clear skies drenching Moroccan fruit and spice markets inspire this green rooibos wonder. Stroll through the sublime, aromatic mix of zesty lemongrass, sweet delicious apple and pomegranate. This fruit-filled treasure finishes with silky smoothness.
Fruity infusion with cardamom & citrus undertones
Use 1.5-2 tsp of tea per 8oz of water. Heat water to just at boiling (208 degrees/98 degrees Celsius) and steep for 5-6 minutes. For stronger flavor, use more tea leaves.
Ingredients: Apple pieces, green rooibos, cardamom, lemongrass, pomegranate seeds, natural and artificial flavoring, cherries, rose petals
Company description not available.