“This puerh is a sheng style, or uncooked tea. The leaves are twisted and with a brownish green hue. The dry leaf has smokey aroma with hints of leather and “forest”. Puerh tea has an unmistakable...” Read full tasting note
“I was expecting the dark, musty, barnyardy qualities that I’ve experienced with other puerh teas, so I was surprised at how light colored, thin bodied, and delicate this tea was. Now for the tea...” Read full tasting note
This rare, 1995, green (aka uncooked or sheng) puerh tea from Yunnan is aging perfectly and is phenomenal to drink right now, or to age further. The infused cup of tea has a very clear, bright, green, slightly sweet flavor, with just a hint of a toasty note. While the infusion is light in color, there is tons of flavor in the cup. Good for multiple infusions. This is a fabulous green puerh tea, that will just get better as it ages.
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