“Also managed to fit in one of these at work. I’m not sure what the base tea is here, although it’s fairly similar in taste to the Mao Feng I also drank today. I don’t think I’ve ever tried them...” Read full tasting note
“Has an subtle nutty flavour to it almost an after taste, can’t quite place it but you know its making your tea taste better. You know the way you can taste the difference between chocolate spread...” Read full tasting note
“I was pleasantly surprised by this tea! I steeped it for 5 minutes and 30 seconds instead of the recommended 3 minutes. The first thing I noticed was the smell, which was horrible. Really really...” Read full tasting note
“Oh my god, this tea is delicious! An unexpected revelation! It’s got a nutty, corn-like aftertaste that is absolutely delicious! I’m not usually a big green tea fan, but this had just the right...” Read full tasting note
Full ingredient list: green tea, toasted rice.
This tea has flourished from humble beginnings – Japanese peasants used to mix green tea with toasted rice to make it go further. Now, a celebrated tea in its own right – popcorn tea (or genmaicha tea to use its official name) is a truly unique blend with a wonderfully nutty undertone. Perfect for those who have always longed for savory sugar puffs!
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