Ormeti

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Courtney
Average preparation
200 °F / 93 °C 3 min, 0 sec

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  • “2024 sipdown no. 78 This is a very pretty tea with bright red raspberry pieces throughout. I haven’t examined closely enough to find blackberry pieces, but I’m sure they’re there. The taste is...” Read full tasting note

From Teaoria

Ormeti
Georgian black leaf tea with raspberry and blackberry fruit

Sensory profile:
medium intense aroma and taste

Description
Black loose leaf tea with raspberry and blackberry fruit has many beneficial health properties. First of all, black tea provides large amounts of antioxidants that help fight free radicals in the body and protect against oxidative stress.

Adding raspberries and blackberries enriches the tea with vitamins, minerals and fiber. Raspberry and blackberry fruits are rich in vitamin C, which strengthens the body’s immunity and supports wound healing. In addition, they contain natural antioxidants such as anthocyanins, which may reduce the risk of cardiovascular disease and prevent inflammation.

Black tea with raspberries and blackberries may also have antibacterial and antiviral properties. Research suggests that the ingredients present in this tea may help fight certain microorganisms such as E. coli and influenza viruses.

Additionally, drinking black tea with raspberries and blackberries can lower blood cholesterol levels and regulate blood sugar levels.

About Teaoria View company

Company description not available.

1 Tasting Note

1373 tasting notes

2024 sipdown no. 78

This is a very pretty tea with bright red raspberry pieces throughout. I haven’t examined closely enough to find blackberry pieces, but I’m sure they’re there. The taste is slightly acidic, due to the berries. The tea itself gets a tad lost and the overall cup is a bit thin, but the quality of this blend is so high, it’s not bothersome.

Preparation
200 °F / 93 °C 3 min, 0 sec

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