Kamanobicha

A Green Tea from

Rating

74 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 175 °F / 79 °C
Steep for 0 min, 45 sec
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1 Tasting Note View all

“This isn’t really the most typical Japanese green out there. I purchased this tea some time ago at local gastronomy festival, because I knew the seller and had just good experiences with their teas...” Read full tasting note

Description

“Kamanobicha is a specific variety of Japanese green tea. After the picking, leaves are simmered in a special pots and processed into the shape of typical Sencha tea.”

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