“Brewed a heaping tsp of this tea in cup using a tea ball, and the old secret I learned of using boiling water and an ice cube to temper. (Thus, temperature isn’t marked as I’m not quite sure...” Read full tasting note
A sumptuous almond pastry profile that is not to be left off any list. A nimble contrast to the heavier flavors of the season, Sencha Claus delights in warm, spicy sweetness. Green teas from Japan, Ceylon and North India, almond bits, cinnamon bits, natural flavor and orange blossoms.
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