“This is an absolutely lovely tea. I don’t want to use specific words to describe it because each word that comes to mind does not do this tea justice. I prefer big black teas with lots of smoke...” Read full tasting note
“This is a very yummy green tea. Distinctly Japanese, the flavor is primarily hay, artichoke, and seaweed – I realize that this description might not sound as good as it tastes. There is a little...” Read full tasting note
“Always delicious and always refreshing, Great hot days. I always get this iced extra strong. It is even better that I get this FREE since I am the Mayor of my local TeaGschwendner on FourSquare. Yay!” Read full tasting note
“I tried this for the first time a few days ago and if I had rated it then, it would be close to the very bottom. After reading up on gyokuros, I realized that my water temp was probably too high...” Read full tasting note
The advent of spring heralds this elite “Jade Dew” tea that is entirely produced by hand in a boutique setting in the Aichi Prefecture. The emerald leaf takes on a lustrous, splinter-like appearance after being subjected to full shading under trellises for several weeks. Intense chartreuse cup, with rewarding notes of seaweed and honeydew melon. A brief second infusion is possible.
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