Honey Mole - Feng Huang Dancong, Wudong Mi Lan Xiang

A Oolong Tea from

Rating

79 / 100

Calculated from 5 Ratings
Tea type
Oolong Tea
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Ingredients
Oolong Tea Leaves
Flavors
Earth, Leather, Mineral, Grain, Green Wood, Honey, Orchid, Stonefruit, Wet Earth, Citrus, Malt, Roasted, Wood
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 4 oz / 120 ml of water
Set water temperature to 205 °F / 96 °C
Use 7 g of tea
Steep for 0 min, 45 sec
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7 Tasting Notes View all

“I’d really thought I had this before but there is no tasting note so I guess maybe not. That or Steepster is pulling another disappearing act. However, today I had it during a gong fu session...” Read full tasting note
“An Earthy Chinese tea that tastes like a black tea. I guess I was hoping for a sweet/plum-like oolong with a bit of a roast. Maybe this is 90% oxidized, but I swear this tastes like the many golden...” Read full tasting note
“Dancong especially Milan Xiang at its best should be very thick, with a full body and a very tropical fruity profile and this is exactly what this fellow combines and even more. This again is by...” Read full tasting note
“Free Sample from teabento with our order. I’ll be sending the rest over to VariaTEA . This isn’t a preferred tea for me – i’m not the biggest fan of oolongs, though some are delicious. This one...” Read full tasting note

Description

Honey Mole is a traditional Dan Cong Oolong from the first flush of high grown tea bushes: bright, refreshing, buttery aroma with high notes of orchid and honey, as well as hints of moss and sweet roots. Rich, well balanced, full bodied infusion with the typical flowery and honeyed flavours on tones of malt and lightly toasted cereal, completed with accents of citrus, ripen peach, molasses and a deep woodsy sweet­ness. A touch of honey combined with sweet malti­ness in the lingering aftertaste. A Connoisseur’s choice!

To find this tea at: https://teabento.com/en/product/honey-mole/

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