Tamacha

A Green Tea from

Rating

76 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Green Tea Leaves
Flavors
Creamy, Cut Grass, Lemon Zest, Metallic
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 7 oz / 200 ml of water
Set water temperature to 155 °F / 68 °C
Use 5 g of tea
Steep for 0 min, 30 sec
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Tasting Notes

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Description

As a novelty we introduced tea from the island of Kyushu, known as Tamacha, on the Czech market a few years ago. Today it is a classic and one of the most popular teas in our offer. It is a very interesting pan-processed tea, whose tiny young leaves and tips are rolled into small balls that develop very slowly during steeping and give off a pleasant, fresh aroma typical of teas from this region.

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