“A really lovely example of a GABA oolong here that has both complexity and depth that can sometimes be a bit lacking in this category. The body is medium with a lovely slick, oily liquor texture...” Read full tasting note
An interesting blend of wild raw material harvested in forests in the Southwestern part of Taiwan.
The dry leaf includes tomato, dried pineapple, maracuya and a touch of chocolate. The heated leaf has notes of sage and fresh cucumber. The taste consists of orange peel, cinnamon, dried flowers with the classic slight Gaba sourness.The aftertaste is fruity and cool. Cha Qi is relaxing and refreshing.
Company description not available.