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“Thank you DigniTea for this one a while ago! One of the teas I have yet to try… this one has been waiting a while. The dry leaves certainly have a sweet scent… has to be more than just those...” Read full tasting note
English favorites, Assam and China Black Teas are paired with caramel cream bits and flavoring to create a delightful combination that will call you back time and time again.
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Thank you DigniTea for this one a while ago! One of the teas I have yet to try… this one has been waiting a while. The dry leaves certainly have a sweet scent… has to be more than just those little caramel cubes (do they really have that much caramel flavor?) The flavor is certainly sweet too (and it might be hiding that cardboard flavor black tea I don’t particularly love). But with this caramel flavor it’s close to one of the MOST caramel teas I’ve tried. Well, if it’s sweet then it’s caramel, I guess. The color of the cup looks like caramel too.
Steep #1 // few min after boiling // 3 min
Steep #2 // just boiled // 5 min
