“This is rather lovely, fresh tasting, not musty like dry rose tends toward. Smells delicious and pretty, and tastes pretty good too, if light (it should be though—lightness fits the profile here)....” Read full tasting note
Our Cherry Rose Green tea is a sensual blend of Japanese Sencha, rose petals combined with the flavour of cherries. This tea smells of a summer fruit market and has a beautifully rich taste, perfectly blending the sweet cherry with the green tea and adds subtle hints of rose.
Region: Tao Tea Leaf Blend
Steeping Guide:
Amount: 3g/ 2 teaspoon per cup.
Temperature: 80°c /176°F
Steep Time: 2-3 minutes. This tea can be steeped two times.
*Feel free to adjust the amount of tea and the steeping time according to your personal taste. We do not recommend changing the temperature of the water. Water that is too hot may burn the tea leaves and bring out the bitterness in your tea.
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