“Ah, some sencha to calm me down and relax after an hectic week. 6g / 180ml banki-yaki kyushu 5 infusions 1m 60C / 5s 60c / 5s 65c / 5s 65c / 5s 70c Smooth and sweet. The 5th in particular was very...” Read full tasting note
Organicaly produced.
From the foot of the Suzukasanmyaku, in the town Geino, Mie Prefecture.
Picking season : Spring
Steeping:
The amount of tea leaves : 3g
The amount of hot water : 100cc
The temperature of the hot water : 60 ℃
Extraction time : 1 minut
Company description not available.