“This was my first time trying Gen Mai Cha due to a tea fairy earlier this year. The toastiness of the rice was an interesting flavor and delightful scent to experience. The green tea itself was...” Read full tasting note
“I wanted a light and simple tea to accompany my dinner tonight, so I decided to sipdown another of the T2 samplers I got from my massive T2 sampler sale haul. This is their genmaicha. I’ve actually...” Read full tasting note
Savoury rice adds a roasted depth to the fresh, grassy taste of sencha. Some of the best creations are made by accident; legend claims toasted rice was unintentionally added to create this Japanese classic.
Enjoy with: Perfect on its own.
Ingredients: Green tea, roasted rice, popped rice
Brewing guide: 1 tsp per cup, 1-3 min, 80 C (176 F)
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