“This is one we had from an order rhinkle made quite a while back now and we had a session with it recently. Nice, dark liquor with an appreciable sweetness overlaying notes of mushroom and fruit....” Read full tasting note
Menghai County, Te Ji Grade Leaf
We’re quite excited to offer our latest custom pressed puer in 100g cakes. Great now, or set aside in a safe place to age, this tea exhibits a smoothness not often found in young ripe puer tea. Sweet notes of Vietnamese cinnamon and chicory root abound…without any bitterness. Definitely a quality ripe puer that will brew dark and heavy if you like, but also holds complexity for those who prefer gong fu cha.
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