Kyoto "Akishun" Shincha

A Green Tea from

Rating

79 / 100

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Tea type
Green Tea
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Ingredients
Green Tea Leaves
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 165 °F / 73 °C
Steep for 2 min, 0 sec
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Tasting Notes

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Description

The taste of the seasons is at the heart of Japanese culinary culture and this seasonal tea is only available in the Kyoto area during October and November. A select green tea skillfully roasted, packaged, and air shipped directly to Steepster HQ, enjoy the taste of autumn in Japan!

About Steepster

Company description not available.

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