Japanese Cherry

A Green Tea from

Rating

75 / 100

Calculated from 2 Ratings
Tea type
Green Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 175 °F / 79 °C
Steep for 2 min, 30 sec
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2 Tasting Notes View all

“I can understand why this tea is popular. I like that the floral notes aren’t really strong, so it really is more of a green cherry tea. However, as is often the case, the “weight” of the tea...” Read full tasting note
“I had such high hopes for this one. I tried Cherry Blossom by David’s Tea yesterday and fell in love with it, but since it’s so expensive and only available for a limited time I was hoping this one...” Read full tasting note

Description

Our Number 1 selling tea, Japanese Cherry is delightful infusion of Japanese green Sencha tea blended with sweet cherries, beautiful rose petals and natural cherry flavour resulting in an exquisite cup of tea that is inspiring to the senses and soothing to the soul. Japanese Cherry also makes a delicious iced tea!

Steeping Instructions: Use 1tsp of tea per 6oz cup. Steep for 1-3 minutes in water that has not reached boiling point, 80 C. For optimal enjoyment of green tea, it is important to steep for the recommended time and to not use boiling water, as it may result in your tea tasting bitter.

About Steeped and Infused

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