“Wow. Just wow. And not a good wow. I’ve sweetened this tea, and it’s still bitter and sour. It’s a hibiscus party. It’s just, well… nasty. The rest of the flavors sound lovely, and they smell...” Read full tasting note
“Smells heavenly; disappointingly hibiscusy. Just had a small sample, so I’m chilling it and adding a bit of grenadine syrup to see if I can camouflage the tartness. (MUCH better after overnight in...” Read full tasting note
Flavored fruit melange with hibiscus, grapes, elderberries, black currants, blueberries and natural berry flavoring. Wonderful hot, chilled or frozen as a sorbet.
Recommendations: Use 1 heaping tsp. per 6 oz. cup; heat fresh water to a roaring boil; let steep for 7-10 min
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