“I had enough of this sample to make one more cup, so I’m having my one cup and celebrating having made just a tiny bit of room in my tea pantry. It’s a dusty cup but I’m not going to have any...” Read full tasting note
“Still logging holiday teas—although several seem very similar. Usual blend of black tea, citrus peel, almonds, rose petals, vanilla, spices. Pleasant spicy flavor with developing orange note. ...” Read full tasting note
Savor your Holiday memories with this heavenly blend of fine China and Ceylon black teas with citrus peels, cloves, rose petals, almond bits and pieces of geniune Bourbon Vanilla.
Recommendations: Use 1 heaping tsp. per 6 oz. cup; heat fresh water to a roaring boil; let steep 2-3 min.
Ingredients: Black tea, citrus peels, flavoring, almonds, rose petals, cloves, vanilla bits, cardamom.
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